A heavily spiced, liquer mead, that can be diluted and drunk cold, or heated and sipped warm.... versatile, complex and satisfying..something that ages well in the bottle (which is why Starbuck can't believe the vintage ambrosa on the prison planet)
Not sure if it should have fizz, but I've tasted sparkiling honey wine and thats pretty good, too..
Of course in Greek mythology, Ambrosia was what you ate and nectar was what you drank if you got an invite to sup with the Gods, but they were preobably honey based too!!
Cheers,
Lara
__________________
"No warrior should be weak, and no female warrior can be.."
|